Supplement facts

unit

Serving per 100g

Calorie

KJ

≥1870

Protein

g

16.0∼20.0

Fat

g

17.0∼24.0

Carbohydrate

g

≤59

linoleic acid

mg

≥1600

α-α-Linolenic Acid

mg

≥160

Moisture

g

≤5.0

Nucleotide

mg

20∼58

Taurine

mg

30∼50

Oligo-fructose

mg

≥350

β-Beta-Carotene

ug

≥180

A VitaminA

IU

1300∼3900

D3 Vitamin D3

IU

250∼600

E VitaminE

IU

≥4.5

K1 Vitamin K1

ug

≥42

B1 Vitamin B1

ug

≥410

B2 Vitamin B2

ug

≥850

B6 Vitamin B6

ug

≥300

B12 Vitamin B12

ug

≥1.3

Niacin

ug

≥3000

Folic acid

ug

≥38

Pantothenic acid

ug

≥1600

C Vitamin C

mg

≥40

Biotin

ug

≥10.0

Calcium

mg

≥450

Phosphorus

mg

≥300

Iron

mg

6.0∼11.0

Zinc

mg

3.0∼7.0

Sodium

mg

≤450

Kalium

mg

400∼1500

Magnesium

mg

≥30

Copper

ug

160∼750

Chlorin

mg

≤1100

Iodine

ug

30∼150

Calcium/Phosphorus

1.2∼2.0